Spring & Summer Avocado Toast

  • 1 slice whole grain bread (use gluten-free if needed)
  • 1/3 -1/2 of a ripe Haas avocado (precise amount depends on personal preference and size of avocado)
  • 1 hard boiled egg, peeled and minced*
  • Kosher salt and black pepper to taste
  • Optional extras: hot sauce or salsa; slice of vine-ripened tomato; ham, cooked bacon or smoked salmon; fresh basil and/or chives

Get full recipe, please visit here fountainavenuekitchen

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